Inspired by dishes found throughout Mexico and Latin America, some of our favorite menu items include:

Guacamole made daily, warm chips & house made salsa fresca

Queso fundido three cheeses, chorizo, crushed potatoes and pumpkin seeds blended with smoky chile sauce, cilantro crema and warm tortillas

Ceviche Classic (shellfish, tomato and lime), Jaliscan salmon (orange and green olives), Tuna Crudo (adobo and cucumbers)

Taco de pescado grilled Alaskan cod, crushed avocado, three seed cabbage slaw and house made tabasco crema

Enchiladas de pollo chicken with ancho chile tomato sauce and queso cotija

Bistec Argentino, chimichurri and papas Villa

Pork "Tinga", creamy polenta

Download our menus: Lunch/Dinner , Large Party Options & Bar (served until midnight), Bebidas